Blog by Tag: Cooking & Nutrition

Thank you Poundland Chorley for the Easter eggs you sent us. 
we melted them down and made some yummy dinosaur crispy nests yummy. We took turns mixing, putting in the cake cases and filling them. We love chocolate thank you. There are still a few left so keep an eye out for more chocolatey fun! 
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Hi everybody,

I hope you are all enjoying our new topic - dinosaurs! I love the research you have done this week and look forward to hearing what else you find out over the coming weeks. Have a look at each other’s work below. Tyler and Kristen have added questions to their fact files for you…

9G have had another really busy week at home. Let's see what we've all been getting up to. 
 

Calum has been working hard on his reading and ICT skills. He has worked hard on a range of tasks on purple mash and education city. He has also enjoyed going for a 3 mile walk and got to feed some…

There are not many pupils left in 8G at the moment so we decided to scrap the groups and instead, all bake together for a change. We also got to work with Mrs Carney and Miss Robinson too this afternoon which has been lovely as well. Butterfly buns were on the agenda today.

As always, we made…

7R have spent the afternoon learning about healthy eating. First we watched an information video about different food groups and why they are important for the body. We learnt that diary foods help our teeth and bones stay strong, carbohydrates give us energy, proteins help our muscles repair and…

Willow class enjoyed a functional maths and food etc lesson, designing a smoothie recipe.

The children had to choose the ingredients they wanted, then use the price lists to work out what the quantity of each ingredient would cost.

Next children had to visit the banker to withdraw the money…

It was our first Cooking and Nutrition session of Spring 2 and we couldn't miss the chance to make pancakes after it was Shrove Tuesday this week!

It was Group 1's turn to cook this week- we are all getting much better at remembering how to set up when we get into the Food Tech room. We wash…

In food technology today we made savoury pancakes. 
 

Pupils researched their recipes in ICT yesterday and sent me shopping for the ingredients. They then followed their plans and instructions from yesterday to make their pancake today.

Then general consensus was they were…

9G have been very busy today and made our own pizzas which we enjoyed eating at snack time. We had to work in our pairs and follow the instructions to make them. First we had to spread passata over our pizza base. Then we worked together sprinkling cheese on our pizzas and chopping peppers to put…

Week 4 means it was Group 2's turn to cook again.

On the menu were Fruity Flapjacks, just like Group 1 cooked last week.

Miss Aindow shared the recipe with everyone, then we took it in turns to collect the right equipment that we needed. We are all getting much better at looking carefully…

9G got very busy today in cooking. We made lots of mini pizza quiches. We cut the wraps into circles, chopped peppers, tomatoes and salami and cracked the eggs to mix together our base. We took turns with our partners to do this and helped each other throughout the whole process. We then put the…

Before we started, we needed to wash our hands and put our aprons on as we know it is important to make sure our hands are clean and that our uniform stays clean too.

Mrs England and Miss Aindow gave out the recipes and read them to us.

Next, we took it in turns to find the equipment that we…